Ethiopia - Boji (Fully Washed)
Boji washing station services around 500 smallholder producers from a growing area close to Yirgacheffe, one of the most-loved coffee growing areas in the world. It is a Grade 1 fully washed coffee, processed following traditional Ethiopian methods.
Grades in Ethiopia depend on visual inspection for defects, and cup quality; Grade 1 is considered the highest quality coffee as it is free of cup faults and taints. Grade 1 and 2 are considered speciality coffee, and 3-9 are classified as commercial coffee.
FARM: Boji Washing Station
VARIETAL: Local Landraces
PROCESS: Fully Washed
CUP PROFILE: Caramel / Citrus / Stone Fruit / Floral